Cheesecake in a glass with Robiola and Darbo jam

Toasted bread with Nonno Nanni Fresco Spalmabile, broad beans and parsley

Single dish Savoury strudel with asparagus and Nonno Nanni Stracchino

For children Biscuit ice cream with Fresco Spalmabile

Desserts Spelt tart with Nonno Nanni Fresco Spalmabile by Peri & the kitchen

Single dish Savoury plaited bread with Prosciutto Cotto topped with Nonno Nanni Stracchino

Desserts Crêpes with Darbo jam and Nonno Nanni Robiola

Desserts Toasted baguette with Darbo jam and Nonno Nanni Robiola

For children Easter Bunny Pancakes with Fresco Spalmabile and fresh fruit

Desserts Beetroot cupcakes with lactose-free Nonno Nanni Fresco Spalmabile

Desserts Forest fruit cups with Colomba cake and Nonno Nanni Fresco Spalmabile

First courses Gnocchi stuffed with Stracchino with asparagus, peas and leeks and creamed Nonno Nanni Robiola

Mediterranean savoury tart with cherry tomatoes, courgettes, pesto and Stracchino

Appetizers Pizza bread with Nonno Nanni Squaquerello and olives

First courses Nonno Nanni Gnocchi with asparagus and cherry tomatoes

Vegetarian Nonno Nanni Robiola with caramel sauce, apples and almonds

Vegetarian Smiling Face Mini-Bruschetta with Nonno Nanni Fresco Spalmabile and mixed vegetables

First courses Quiche with Nonno Nonni Stracchino, pancetta and artichokes

Desserts Savoury hazelnut shortbread spoons with Nonno Nanni Fresco Spalmabile and orange compote

For children Lollipops with Nonno Nanni Fresco Spalmabile and coloured pralines

Desserts Mini Cheescakes with Lactose Free Fresco Spalmabile and Kiwi

Single dish Broccoli Burger with Nonno Nanni lactose free Robiola

Appetizers Mini cheesecakes with Nonno Nanni Fresco Spalmabile, wild herbs and salmon

First courses Tomato and chilli pepper risotto and quenelle of Nonno Nanni Fresco Spalmabile

Desserts Cheesecake with ‪Fresco Spalmabile‬, Vanilla and Chocolate

Desserts Mimosa Cake with Fresco Spalmabile

Desserts Chocolate Crepes with Blueberries and Lactose Free Fresco Spalmabile

Desserts Strawberry Tartlets with Basil and Lemon-Flavoured Fresco Spalmabile Cream

Appetizers Colourful Toast Family

Desserts Sweet Toasts with Fresco Spalmabile, Blueberries and Raspberries

Desserts French Toast with Fresco Spalmabile and Dried Fruit

Desserts Melon Carpaccio with Fresco Spalmabile and Mixed Berries

Desserts Tiramisù with Fresco Spalmabile and Mixed Berries

Appetizers Fresco Spalmabile Rolls with Julienned Vegetable

Desserts Orange Cheesecake with Fresco Spalmabile

Appetizers Vol-au-vent with Pomegranate and Fresco Spalmabile

Appetizers Wholemeal Bread with Fresco Spalmabile, Tomato and Pomegranate

Desserts Pear and Chocolate Tart with Fresco Spalmabile

Appetizers Mediterranean Toasts with Fresco Spalmabile and Sun-dried Tomatoes

First courses Wholemeal Gnocchetti with Broccoli, Fresco Spalmabile and Salmon Sauce

Appetizers Fancy Toasts with Fresco Spalmabile

Second courses Vegetable Sushi with Turmeric and Coriander with Fresco Spalmabile

Appetizers Toasts with Fresco Spalmabile and Pistachios

Desserts Chocolate Cake with Fresco Spalmabile and Mandarin Oranges

Desserts Amaretto Biscuits with Fresco Spalmabile and Hazelnut Pieces

Appetizers Salmon Rolls with Fresco Spalmabile

Appetizers Toasts with Fresco Spalmabile and Tomatoes

First courses Tasty Shells with Nonno Nanni Fresco Spalmabile

First courses Creamy Lasagne with Pesto and Fresco Spalmabile

Second courses Baked Eggs with Mushrooms and Thyme-flavoured Fresco Spalmabile

First courses Cream of Beets and Fresco Spalmabile

Single dish Carrot Tacos with Fresco Spalmabile, Avocado and Vegetables

First courses Nonno Nanni Gnocchi with Walnut Sauce and Mushrooms

Desserts Double Chocolate Heart-shaped Biscuits with Fresco Spalmabile

Desserts Cheesecake in a Jar with Fresco Spalmabile

Desserts Orange Thyme Waffles with Fresco Spalmabile and Rum Caramel Sauce

Appetizers Aubergines Rolls with Nonno Nanni Fresco Spalmabile, Raisins and Pine Nuts

Desserts Mini Toasts with Fresco Spalmabile, Pears, Walnuts and Honey

First courses Cream of Pumpkin with Potatoes and Fresco Spalmabile

Appetizers Wholemeal Bread with Artichoke and Fresco Spalmabile Cream

Appetizers Glasses of Roasted Pumpkin, Pistachios and Fresco Spalmabile

First courses Risotto with Chestnuts, Morels and Fresco Spalmabile

Appetizers Little Glasses of Chickpea Cream with Fresco Spalmabile and Hazelnuts

Appetizers Mini Pumpkin Quiches with Fresco Spalmabile

Appetizers Pancakes with Fresco Spalmabile and Sun-dried Tomatoes

Appetizers Fresco Spalmabile Flan with Radicchio

First courses Speck, Walnut and Fresco Spalmabile Bundles

Second courses Baked Pumpkin with Nonno Nanno Stracchino

Appetizers Flatbread Mille-feuilles with Pears and Nonno Nanni Squaquerello

First courses Crepes with Nonno Nanni Stracchino with Yogurt, Ham and Vegetables

Appetizers Apple Tarts with Nonno Nanni Lactose Free Robiola

First courses Lasagne with Lactose Free Robiola, Radicchio and Speck

Second courses Club Sandwich on Rye with Chicken and Nonno Nanni Cheese Slices

Second courses Broccoli Burgers with Nonno Nanni Robiola

Appetizers Aubergine Mini Pizzas

Second courses Savoury Layered Crepes with Nonno Nanni Stracchino, Ham and Courgettes

Appetizers Bruschetta with Nonno Nanni Lactose Free Robiola, Figs and Prosciutto

Desserts Pancakes with Peaches and Nonno Nanni Fresco Spalmabile

Second courses Friselle with Cherry Tomatoes, Basil and Nonno Nanni Fresco Spalmabile

First courses Courgette Pancakes with Nutmeg and Nonno Nanni Fior di Stracchino

Vegetarian Quinoa Salad with Strawberries and Primosale

Desserts Pastry Baskets with Lactose Free Robiola, Raspberries and Pistachios

Appetizers Puff Pastries with Cherry Tomatoes and Nonno Nanni Stracchino

Appetizers Polenta Toasts with Nonno Nanni Stracchino and Mushrooms

First courses Pumpkin Gnocchi with Nonno Nanni Stracchino and Speck

First courses Wholemeal Tartlets with Sweet Pepper and Robiola Cream

Second courses Twisted Pizza with Nonno Nanni Squaquerello

First courses Creamy Pumpkin Risotto

Second courses Flatbread with Cherry Tomatoes, Grilled Courgettes and Nonno Nanni Squaquerello

Vegetarian Quinoa Salad with Bianconanni

First courses Half Moon Ravioli with Nonno Nanni Stracchino

First courses Creamy Pink Risotto with Stracchino

First courses Risotto with Savoy Cabbage and Stracchino

First courses Risotto with Robiola and Pomegranate

First courses Creamy Mezze Maniche with Spinach Pesto

Second courses Farro Quiche with Courgettes, Spinach and Mushrooms

Appetizers Flatbread Mille-feuilles with Nonno Nanni Robiola

First courses Courgette Parmesan Light with Nonno Nanni Stracchino with Yogurt

Second courses Flatbread Rolls with Nonno Nanni Squaquerello

Appetizers Courgette Flowers Filled with Nonno Nanni Lactose Free Robiola with Mint Sauce

Second courses Club Sandwich with Nonno Nanni Fior di Stracchino