29 Sep 2016

Nonno Nanni at Sial Paris 16-20th October 2016

From 16th to 20th October 2016 Nonno Nanni will be showcasing the goodness of its fresh cheeses at SIAL Paris (Hall 7 – Stand B226).

The French trade fair, now in its 27th year, held at Parc d’Exposition de Paris-Nord Villepinte, is one of the most important international trade fair events for the food industry, attracting more than 155,000 professionals from 194 countries and 7,000 exhibitors from over 100 countries.

SIAL 2016 will see Nonno Nanni presenting the full lactose free product line, elected Product of the Year 2016, consisting of Robiola, Caprino, Fresco Spalmabile and Mascarpone, and with all the latest newly launched products: the tempting creaminess of the new 2x75g format of the Fresco Spalmabile with two individually wrapped blocks, 4x40g Fresco Spalmabile with four individual portions, brand new Fresco Spalmabile Light with all the goodness of the classic version, but 50% less fat of the classic version, the delicious goodness of Stracchino in the handy individual 100g portion format, super-creamy Fior di Stracchino and delicate Primosale.

Nonno Nanni's participation at SIAL 2016 is further enhanced by an important accolade: Lactose Free Fresco Spalmabile being selected for SIAL Innovation 2016, the prize for the best innovation. "Being selected for SIAL Innovation 2016 by a panel of independent international experts gives us enormous satisfaction", comments Silvia Lazzarin, Head of Marketing and Communication at Latteria Montello, "and further confirms our commitment to constantly seeking ever-higher quality and our ability to innovate in order to satisfy consumer requirements”.

Delicious, creamy and made from the very best ingredients, Nonno Nanni Lactose Free Fresco Spalmabile gives people with lactose intolerance the same irresistible goodness of classic Nonno Nanni Fresco Spalmabile chosen by thousands of consumers.


Fresco Spalmabile

Nonno Nanni Fresco Spalmabile is a fresh, soft and spreadable cheese, with a lively but delicate flavour.