{"id":20384,"date":"2017-02-09T11:08:01","date_gmt":"2017-02-09T10:08:01","guid":{"rendered":"https:\/\/www.nonnonanni.it\/en\/ricetta-con-formaggio\/november-soup-2\/"},"modified":"2017-02-09T11:08:51","modified_gmt":"2017-02-09T10:08:51","slug":"november-soup","status":"publish","type":"ricette","link":"https:\/\/www.nonnonanni.it\/en\/cheese-recipe\/november-soup\/","title":{"rendered":"November Soup"},"content":{"rendered":"<p>Dry finely chopped onions with olive oil on low flame in a saucepan. When they begin to brown, add cannellini beans. Season with salt and pepper, and cook for 15 minutes, by also adding a glass of water.<br \/>Serve the piping hot soup in bowls or transparent cups. Add a tablespoon of Nonno Nanni robiola which will melt in a loving embrace thanks to the contact with heat and finish with fresh ground pepper.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dry finely chopped onions with olive oil on low flame in a saucepan. When they begin to brown, add cannellini beans. Season with salt and pepper, and cook for 15 minutes, by also adding a glass of water.Serve the piping hot soup in bowls or transparent cups. Add a tablespoon of Nonno Nanni robiola which [&hellip;]<\/p>\n","protected":false},"featured_media":0,"menu_order":999,"template":"","class_list":["post-20384","ricette","type-ricette","status-publish","hentry","tag_ricette-first-courses","occasions_recipes-dinner-for-two"],"acf":{"ricetta_in_evidenza":"no","immagine_verticale":null,"ingredienti":"<p>1 can of good-quality cannellini beans<br \/>2 white onions<br \/>extra virgin olive oil<br \/>salt<br \/>pepper<br \/>Nonno Nanni Robiola<\/p>","titolo_ingredienti_ricetta_extra":"","testo_ingredienti_ricetta_extra":"","numero_persone":"2","tempo_preparzione":"30","difficolta_ricetta":"10","blogger_associato":[659],"momento_di_gusto_associato":[27528],"video":"","id":"68","external_link":"","custom_logo":null,"title_videoricetta":"","videoricetta":"","videoricetta_cta_text":"","videoricetta_preview_desktop":null,"videoricetta_preview_mobile":null,"ricetta_payoff":"","ricetta_correlata":null,"ricetta_correlata_img":null},"_links":{"self":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/ricette\/20384","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/ricette"}],"about":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/types\/ricette"}],"acf:attachment":[{"embeddable":true,"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/media\/27528"}],"acf:post":[{"embeddable":true,"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/blogger\/659"}],"wp:attachment":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/media?parent=20384"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}