{"id":20467,"date":"2017-02-09T11:09:13","date_gmt":"2017-02-09T10:09:13","guid":{"rendered":"https:\/\/www.nonnonanni.it\/en\/ricetta-con-formaggio\/potato-flan-with-ham-and-nonno-nanni-stracchino-2\/"},"modified":"2017-02-09T11:09:15","modified_gmt":"2017-02-09T10:09:15","slug":"potato-flan-with-ham-and-nonno-nanni-stracchino","status":"publish","type":"ricette","link":"https:\/\/www.nonnonanni.it\/en\/cheese-recipe\/potato-flan-with-ham-and-nonno-nanni-stracchino\/","title":{"rendered":"Potato flan with ham and Nonno Nanni Stracchino"},"content":{"rendered":"<p>To prepare the flan, boil potatoes before peeling in salted water: after cooking, peel and mash them. Season with salt and add black pepper and eggs, stir and add Parmesan cheese as well until getting mashed potatoes. Grease an about 28 cm baking sheet, dusting the bottom with a thin layer of breadcrumbs. Spread mashed potatoes on a baking tray, add a layer of ham and one of Stracchino, and cover it all with another layer of mashed potatoes. After having enriched the surface with breadcrumbs and extra virgin olive oil, bake at 180 degrees for 30 minutes. After the potato flan becomes brown, it is ready to be served as an hors d&rsquo;oeuvre or as a second course &#8230; Enjoy your meal!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>To prepare the flan, boil potatoes before peeling in salted water: after cooking, peel and mash them. Season with salt and add black pepper and eggs, stir and add Parmesan cheese as well until getting mashed potatoes. Grease an about 28 cm baking sheet, dusting the bottom with a thin layer of breadcrumbs. Spread mashed [&hellip;]<\/p>\n","protected":false},"featured_media":0,"menu_order":999,"template":"","class_list":["post-20467","ricette","type-ricette","status-publish","hentry","tag_ricette-second-courses","occasions_recipes-sunday-with-family","events_recipes-family-day"],"acf":{"ricetta_in_evidenza":"no","immagine_verticale":null,"ingredienti":"<p>700 grams of potatoes<br \/>100 grams of ham<br \/>250 grams of Nonno Nanni Stracchino<br \/>3 tablespoons of Parmesan Cheese<br \/>3 whole eggs<br \/>a little bit of bread crumbs<br \/>50 grams of butter<br \/>extra virgin olive oil<br \/>salt and black pepper<\/p>","titolo_ingredienti_ricetta_extra":"","testo_ingredienti_ricetta_extra":"","numero_persone":"6","tempo_preparzione":"65","difficolta_ricetta":"20","blogger_associato":[683],"momento_di_gusto_associato":[27608],"video":"","id":"87","external_link":"","custom_logo":null,"title_videoricetta":"","videoricetta":"","videoricetta_cta_text":"","videoricetta_preview_desktop":null,"videoricetta_preview_mobile":null,"ricetta_payoff":"","ricetta_correlata":null,"ricetta_correlata_img":null},"_links":{"self":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/ricette\/20467","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/ricette"}],"about":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/types\/ricette"}],"acf:attachment":[{"embeddable":true,"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/media\/27608"}],"acf:post":[{"embeddable":true,"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/blogger\/683"}],"wp:attachment":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/media?parent=20467"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}