{"id":21062,"date":"2017-02-09T11:11:59","date_gmt":"2017-02-09T10:11:59","guid":{"rendered":"https:\/\/www.nonnonanni.it\/en\/ricetta-con-formaggio\/quail-eggs-squaquerello-and-mixed-salad-2\/"},"modified":"2017-02-09T11:12:57","modified_gmt":"2017-02-09T10:12:57","slug":"quail-eggs-squaquerello-and-mixed-salad","status":"publish","type":"ricette","link":"https:\/\/www.nonnonanni.it\/en\/cheese-recipe\/quail-eggs-squaquerello-and-mixed-salad\/","title":{"rendered":"Quail eggs, Squaquerello and mixed salad"},"content":{"rendered":"<p>Boil the eggs in a saucepan with water and a few tablespoons of white vinegar for 5 minutes; allow to cool, shell gently being careful not to break them, place in a dish and leave to cool completely. Meanwhile, wash and dry the lettuce well. Halve the eggs, then place the yolks in a bowl: mix them with the Squaquerello and a pinch of salt and pepper, squashing well with a fork until obtaining a smooth cream. Fill the eggs with the Squaquerello Nonno Nanni, add a few leaves of lettuce and cover with another piece of stuffed egg. Continue until the filling is finished and serve.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Boil the eggs in a saucepan with water and a few tablespoons of white vinegar for 5 minutes; allow to cool, shell gently being careful not to break them, place in a dish and leave to cool completely. Meanwhile, wash and dry the lettuce well. Halve the eggs, then place the yolks in a bowl: [&hellip;]<\/p>\n","protected":false},"featured_media":0,"menu_order":999,"template":"","class_list":["post-21062","ricette","type-ricette","status-publish","hentry","tag_ricette-second-courses","occasions_recipes-sunday-with-family","events_recipes-mothers-day"],"acf":{"ricetta_in_evidenza":"no","immagine_verticale":null,"ingredienti":"<p>12 quail eggs<br \/>125 g of Squaquerello Nonno Nanni<br \/>mixed salad to taste<br \/>ground black pepper to taste<br \/>pinch of salt<\/p>","titolo_ingredienti_ricetta_extra":"","testo_ingredienti_ricetta_extra":"","numero_persone":"4","tempo_preparzione":"30","difficolta_ricetta":"20","blogger_associato":[674],"momento_di_gusto_associato":[28148],"video":"","id":"143","external_link":"","custom_logo":null,"title_videoricetta":"","videoricetta":"","videoricetta_cta_text":"","videoricetta_preview_desktop":null,"videoricetta_preview_mobile":null,"ricetta_payoff":"","ricetta_correlata":null,"ricetta_correlata_img":null},"_links":{"self":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/ricette\/21062","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/ricette"}],"about":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/types\/ricette"}],"acf:attachment":[{"embeddable":true,"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/media\/28148"}],"acf:post":[{"embeddable":true,"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/blogger\/674"}],"wp:attachment":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/media?parent=21062"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}