{"id":35919,"date":"2017-05-24T08:34:38","date_gmt":"2017-05-24T06:34:38","guid":{"rendered":"https:\/\/www.nonnonanni.it\/en\/strudel-salato-asparagi-stracchino-nonno-nanni\/"},"modified":"2017-06-12T11:28:18","modified_gmt":"2017-06-12T09:28:18","slug":"savoury-strudel-with-asparagus-and-nonno-nanni-stracchino","status":"publish","type":"ricette","link":"https:\/\/www.nonnonanni.it\/en\/cheese-recipe\/savoury-strudel-with-asparagus-and-nonno-nanni-stracchino\/","title":{"rendered":"Savoury strudel with asparagus and Nonno Nanni Stracchino"},"content":{"rendered":"<p>Rinse and chop the asparagus into small pieces.<\/p>\n<p>Poach the asparagus in boiling water for 3 minutes.<\/p>\n<p>Drain the asparagus and transfer to a frying pan with a splash of oil and a clove of garlic, skin on.<\/p>\n<p>Season with salt and pepper then leave the flavour to develop for a few minutes.<\/p>\n<p>&nbsp;<\/p>\n<p>Remove from the heat and leave to cool completely.<\/p>\n<p><em>Pre-heat the oven to 190\u00b0C.<\/em><\/p>\n<p>Unroll the puff pastry.<\/p>\n<p>Spread the asparagus across the pastry sheet. Dot <strong>Stracchino<\/strong> evenly across the pastry sheet.<\/p>\n<p>Roll up the pastry from the longest side. Transfer the roll to a baking tray.<\/p>\n<p>&nbsp;<\/p>\n<p>Beat the egg yolk with the milk.<\/p>\n<p>Brush the savoury strudel surface with the egg wash and <em>bake for 30-40 minutes.<\/em><\/p>\n<p>Remove from the oven, leave to cool until tepid, cut into 1 cm slices and serve.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rinse and chop the asparagus into small pieces. Poach the asparagus in boiling water for 3 minutes. Drain the asparagus and transfer to a frying pan with a splash of oil and a clove of garlic, skin on. Season with salt and pepper then leave the flavour to develop for a few minutes. &nbsp; Remove [&hellip;]<\/p>\n","protected":false},"featured_media":0,"menu_order":0,"template":"","class_list":["post-35919","ricette","type-ricette","status-publish","hentry","tag_ricette-single-dish","tag_ricette-vegetarian-recipes","occasions_recipes-sunday-with-family","occasions_recipes-dinner-for-two"],"acf":{"ricetta_in_evidenza":"no","immagine_verticale":"","ingredienti":"<p>200 g asparagus<\/p>\r\n<p>1 roll rectangular puff pastry<\/p>\r\n<p>250 g Nonno Nanni Stracchino<\/p>\r\n<p>1 clove garlic<\/p>\r\n<p>salt<\/p>\r\n<p>pepper<\/p>\r\n<p>extra virgin olive oil<\/p>\r\n<p>1 yolk<\/p>\r\n<p>30 ml milk<\/p>","titolo_ingredienti_ricetta_extra":"","testo_ingredienti_ricetta_extra":"","numero_persone":"4 - 6","tempo_preparzione":"15","difficolta_ricetta":"10","blogger_associato":"","momento_di_gusto_associato":"","video":"","id":"","external_link":"","custom_logo":null,"title_videoricetta":"","videoricetta":"","videoricetta_cta_text":"","videoricetta_preview_desktop":null,"videoricetta_preview_mobile":null,"ricetta_payoff":"","ricetta_correlata":null,"ricetta_correlata_img":null},"_links":{"self":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/ricette\/35919","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/ricette"}],"about":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/types\/ricette"}],"wp:attachment":[{"href":"https:\/\/www.nonnonanni.it\/en\/wp-json\/wp\/v2\/media?parent=35919"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}