• Vegetarian
  • EASY
  • 30 min

Strozzapreti with Radicchio and Nonno Nanni Squaquerello

Ingredients for 4 persons

400 g strozzapreti
50 g radicchio
60 g Nonno Nanni Squaquerello
salt to taste

Nonno Nanni Squaquerello is a fresh, distinctly flavoured soft cheese.

Method

Bring a litre of water to a boil in a large pot. Once it boils, add salt and drop in the strozzapreti. Cook the pasta according to package directions. Drain and dress with the radicchio cut in strips and the Nonno Nanni Squaquerello melted in a little of the hot pasta cooking water.

Product

Squaquerello

Nonno Nanni Squaquerello is a fresh, distinctly flavoured soft cheese.

Recipe devised by food blogger

Caterina Pili

Semplicemente Light

My name is Caterina and I’m 45 years old. I’ve been happily married for 19 years. I started the blog: Simply Light to share my experiments in the kitchen, recipes from books or simply recipes suggested by girlfriends.

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