• First courses
  • MEDIUM
  • 30 min

Tasty risotto with Nonno Nanni Stracchino and red radicchio

Ingredients for 4 persons

Ingredients for 4 people
400 g rice
250 g Nonno Nanni Stracchino
1 Treviso red radicchio
White wine
Oil
Salt
Broth

Nonno Nanni Stracchino is a fresh, soft cheese with a unique flavour

Method

Start preparing the rice. Heat a saucepan with little oil and add rice in order to brown it a bit. When it is "browned" add a little white wine and let it gain flavor a few minutes. Add broth gradually to make it cooking. Meanwhile wash the red radicchio and cut into strips. Put it in a non-stick pan with a little oil and let it cook. Once the rice is cooked, add red radicchio and Stracchino. Serve piping hot.

Product

Stracchino

Nonno Nanni Stracchino is a fresh, soft cheese with a unique flavour